Sesame Potato Fingers

I had a potluck at my home and tried this recipe for the kids. It became a hit. Even the adults loved it.

Ingredients:

Potatoes     - 3, peeled and cut into fingers like for french fries

Garlic Cloves - 4 crushed 

Red Chilli Powder - 1 tsp 

Teriyaki Sauce - 2 tsp

Salt  -to taste

Oil  - 4 tbsps 

Ketchup - 1 Tbsp

Red Chilli Sauce - 1 Tbsp

Honey - 3 tbsp

Method:

Combine potato fingers, oil, red chilli pwd, teriyaki sauce, crushed garlic and salt in a bowl and mix well. Spread the potato fingers on the tray and bake at 200 degrees for 35-40 mts. You need to turn the potato fingers once during the baking process. 

Heat oil in a pan. Add the crushed garlic and saute for a minute. Add the red chilli paste, ketchup and mix well for 2 minutes. Add the honey and sesame seeds to it and mix well. Add the baked potatoes and toss for a mt on medium-high flame.  

Serve it in a bowl as an appetizer.